5 Gourmet Lamb Recipes For Spring
If you've experienced a frigid winter in your neck of the woods it may be hard to believe that spring will be here soon. So why not usher in the new season with these gourmet lamb recipes? These divine lamb dishes are great comfort foods and perfect for entertaining. Of course, they would taste even more amazing with a nice glass of fine Italian wine[1]. Buon appetito!
1. Lamb Tartlet[2] (pictured above)
This gourmet lamb recipe is a fascinating blend of ratatouille, tender lamb and rosemary sabayon.
Enjoy a rich lamb dish with a eggplant caviar, white miso and tomato gel, a gourmet recipe by Australian chef Soren Lascelles.
3. Roasted Lamb with Lemony Potatoes[4]
Chef Andrea Berton[5] shares his gourmet recipe for preparing lamb sous vide with extra virgin olive oil and sea salt - a simple but flavorful dish.
An enticing Italian ragu made with lamb shoulder and braised artichokes infused with thyme and garlic.
5. Thigh of Lamb with Radicchio and Onion[7]
Red wine, radicchio and sweet Tropea onions add an Italian touch to this gourmet leg of lamb recipe.
PLUS: An Easter lamb recipe from celebrity chef Heston Blumenthal[8]
References
- ^ fine Italian wine (www.finedininglovers.com)
- ^ Lamb Tartlet (www.finedininglovers.com)
- ^ Roast Best End of Lamb (www.finedininglovers.com)
- ^ Roasted Lamb with Lemony Potatoes (www.finedininglovers.com)
- ^ Andrea Berton (www.finedininglovers.com)
- ^ Lamb Shoulder Ragu (www.finedininglovers.com)
- ^ Thigh of Lamb with Radicchio and Onion (www.finedininglovers.com)
- ^ Heston Blumenthal (www.finedininglovers.com)